Sage Leaves Whole
| Sage Leaves Whole
|
Technical Specifications |
Revision No: | 1 |
| Page No: | 1/1 | |
| Document No: | 10.62.018 | |
| Publication Date | 14.07.1997 | |
| Produce Code: | 201 001 401 002 | |
| Produce Name: | Sage Leaves Whole | |
| Quality Plan No: | 10.72.017 | |
| Used Raw Material | Packing Materials | |
| CODE : 101 001 401 000 | CODE : 103 000 202 000 | CODE : 103 000 102 000 |
| NAME : Natural Sage Leaves "Triloba" | NAME : PE Canvas | NAME : PE Rope |
| CODE : 103 000 202 001 | ||
| NAME : Cartons of 15 kg |
1. Physical Properties |
| Physical Specifications | Acceptance Criteria | Tolerance | Analitical Metods | Reference |
| 1 - Foreign matters | Max %1 | - | Physical Analysis | 10.23.002 |
| 2 - Extraneous matters | Max %2 | - | ‘’ | 10.23.002 |
| 3 - Colour | Must be Typical | - | View control | 10.23.002 |
| 4 - Smell | Must be typical | - | Smelling | 10.23.002 |
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2. Microbiological Properties |
| The content of microbiological content must be below human body acceptable level .If the purchasing company inform us about his own acceptable levels , a represantative sample will be forwarded to a official laboratory to check the levels. |
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3. Packing Material |
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4. Marking |
| Marking of every bales is done according to our Label Technical Procedure. Every bale is labeled. |
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5. Warehousing And Transport |
| Ready bales must be kept on dry and dark warehouses.The vehicle must be very clean and every precautions must be taken to prevent any damage of rain and water.Overseas transport is done by closed containers |
| Prepared by Quality Assurance Chief |
Accepted by General Manager |